# Guidance for Industry: Questions and Answers Regarding the Final Rule, Prevention of Salmonella Enteritidis in Shell Eggs During Production, Storage, and Transportation - FDA Guidance Document

Source: https://www.globalkeysolutions.net/guidances/guidance-document/guidance-for-industry-questions-and-answers-regarding-the-final-rule-prevention-of-salmonella-enteritidis-in-shell-eggs-during-production-storage-and-transportation/b2dd5607-3b3c-4011-aed4-d35ca40c6e74

> FDA guidance document: Guidance for Industry: Questions and Answers Regarding the Final Rule, Prevention of Salmonella Enteritidis in Shell Eggs During Production, Storage, and Transportation. Issue date: July 01, 2015. Get complete insights and analysis.

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## Details

- Title: Guidance for Industry: Questions and Answers Regarding the Final Rule, Prevention of Salmonella Enteritidis in Shell Eggs During Production, Storage, and Transportation
- Communication Type: Guidance Document
- Product Type: food
- Office Name: Human Foods Program
- Office URL: /offices/human-foods-program/8bff4a0b-7bed-449c-b67b-56a83c96a324
- Issue Date: 2015-07-01
- Last Changed: 2024-10-01
- Docket Number: <a href="https://www.regulations.gov/docket/FDA-2011-D-0398">FDA-2011-D-0398</a>

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