# Guidance for Industry: Recommendations for Submission of Chemical and Technological Data for Food Additive Petitions and GRAS Notices for Enzyme Preparations - FDA Guidance Document

Source: https://www.globalkeysolutions.net/guidances/guidance-document/guidance-for-industry-recommendations-for-submission-of-chemical-and-technological-data-for-food-additive-petitions-and-gras-notices-for-enzyme-preparations/840a74d9-64f1-401b-aab7-89b92313905e

> FDA guidance document: Guidance for Industry: Recommendations for Submission of Chemical and Technological Data for Food Additive Petitions and GRAS Notices for Enzyme Preparations. Issue date: June 30, 2010. Get complete insights and analysis.

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## Details

- Title: Guidance for Industry: Recommendations for Submission of Chemical and Technological Data for Food Additive Petitions and GRAS Notices for Enzyme Preparations
- Communication Type: Guidance Document
- Product Type: food
- Office Name: Human Foods Program
- Office URL: /offices/human-foods-program/8bff4a0b-7bed-449c-b67b-56a83c96a324
- Issue Date: 2010-06-30
- Last Changed: 2024-10-01

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