483
Dairy Farmers of AmericaFDA 483 - Dairy Farmers of America - November 03, 2017
Record Details
An FDA inspection of DairiConcepts, LP in Pollock, SD, a manufacturer of Romano Cheese, revealed significant deficiencies in temperature control, sanitation, and chemical management. Observations included raw milk held at temperatures exceeding 45°F, inadequate contact times for cleaning and sanitizing agents, and improper storage of toxic chemicals. These conditions indicate a failure to minimize the potential for microbial growth and contamination of food products.
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ID · 22efb5d1-a153-4c7e-a757-79a6cac98ec1